Environmental Health Services

Contemporary environmental health services by promoting and protecting public health and safety through collaboration innovation and strategic standard enforcement.

Food Handlers' Certificate

Food handlers or food vendors medical is done solely at the sub metros. All six (6) sub metros have laboratories with qualified laboratory technicians assigned to them Note:This process takes two (2) weeks to complete and only medically fit clients will be issued with the food handler’s card.

Hospitality Premises

1. Standard enforcement 2. Safety 3. Health impact 4. Sanitation 5. Pest control 6. Environmental and health impact control

Industrial Premises

1. Standard and environmental monitoring 2. Prevent and control pollution 3. Health and safety 4. Environmental monitoring

Disinfection & Disinfestation

Application letter addressed to the Director (Metro Public Health Department)

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